Roberto Massoni‘s “Diter:0″ is the first album to be released on the Docil netlabel, which is based in Argentina. According to the Internet Archive, the label may previously have been named Data. The label also has a SoundCloud page with some additional tracks. The description on this release’s webpage (as translated by Google) describes the music as being “created from the kindness and acceptance of happiness”.
At just over half an hour long, the album moves from one slow, perfect slice of beauty to the next. “Ruido” starts uncertainly, before lush chords are placed across an over-driven guitar rhythm; male Spanish vocals add the final icing. “Enero” has gentle guitar notes above a tantalisingly complex structure, all the more odd for having a wonderful naivety to the music. On “Descalzo”, electrical hum is juxtaposed with long, soft pads and soft tinkling bells, creating the perfect contrast.
“Distro” has hazy chords, sizzling and shimmering above a thick bass pattern, sinewy guitar notes travelling neatly above and creating a beautiful dense effect. A soft, train-like rhythm propels “Mismile” forward, with long ethereal pads and stereo guitar notes spilling out all across the aural horizon; it’s difficult to choose one, but I think this may be my favourite track here. The soft chords in “Acuoso” move around more restlessly, never quite settling. It’s the only track here with no real resolution.
The mechanical sounds of “Carrousel” are set wonderfully against light guitar strums and muddied, nostalgic piano notes; thick synth chords pull the track along. This music definitely deserves to be used in a film. “Tresam” opens with simple guitar, its reverb laying a gorgeous backdrop of chord changes to anchor haunting piano notes. The last track, “Honso”, is also the album’s longest, at just over five-and-a-half minutes. A lonely breeze of thin guitar notes hovers over distant ambient piano. It’s quite melancholy.
This is a free release that I would have gladly paid for if I’d heard it playing on the radio or elsewhere, and it’s a lovely way to fill 30 or so minutes.